These homemade meatballs are everything you want—juicy, flavorful, and endlessly versatile. Whether you bake, pan-fry, or smoke them, this meatball recipe starts with a rich combo of beef, pork, and veal (or lamb!) and packs in garlic, Parmesan, and fresh herbs. Perfect for pasta night, sandwiches, or meal prep.
Read MoreLion’s Head meatballs are the juiciest and most flavorful meatball of all time. This recipe will yield enough for 5-6 meals and you can freeze any of the remaining meatballs for another time.
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