A full archive of all my favorite recipes. Check back frequently for more delicious meals to cook.
Craving something crunchy, tangy, and addictive? These quick pickled cucumbers are made with pantry staples and no fermentation fuss. Enjoy them right away or stash them in the fridge—they’re perfect with rice bowls, grilled meats, or as a refreshing snack. Totally customizable and super versatile!
Read MoreLearn how to make easy homemade pork dumplings with this step-by-step recipe! Dumplings are a universal comfort food enjoyed across Asian cultures, and this version features a savory pork filling wrapped in crispy, golden perfection. Perfect for the upcoming Lunar New Year!
Read MoreSpice up your deviled eggs for the holidays with this amazing, umami version! These are sure to be a crowd pleaser.
Read MoreFried pork wontons make the perfect appetizer for any Asian meal. These wontons are made just how my mom makes them and I wouldn’t have it any other way. They’re best hot out of the frying pan (or air fryer) and topped with sweet and sour sauce. They will be gone before you know it. I’ve also included options to make them vegetarian or vegan!
Read MoreShoyu Hot Dogs and Rice Balls (Onigiri) are the ultimate road trip or lunchbox snack—savory, nostalgic, and super easy to make with just a few ingredients!
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