Posts in Asian Food
Asian Turkey Burgers with wasabi mayo

These Asian turkey burgers are a healthier, flavor-packed alternative to beef, featuring ground turkey, shoyu, furikake and panko for a juicy, umami-rich bite. The special ingredient? A creamy, spicy wasabi mayo that elevates every bite! Whether you serve them on a toasted bun, over rice, or protein style, these versatile burgers are an easy weeknight meal. Perfect for meal prep, grilling, baking or air frying.

Read More
Soy Sauce Marinated Eggs (Mayak Eggs)

These Soy Sauce Marinated Eggs (Mayak Eggs) combine the rich umami of Japanese shoyu eggs with the sweet-savory-spicy kick of Korean Mayak eggs. Marinated in soy sauce, garlic, sesame oil, and a touch of sweetness, these jammy eggs make the perfect topping for ramen, rice bowls, or a quick, protein-packed snack. Easy to make and packed with flavor—your new favorite meal prep staple!

Read More
Asian Meatloaf

This Asian meatloaf recipe is a game-changer! A bold twist on the classic comfort food, this version is packed with ginger, garlic, soy sauce, and panko crumbs for incredible flavor and a perfectly tender texture. The best part? It’s super easy to make—just 20 minutes of prep! Plus, you’ll learn my special dipping sauce recipe that takes this dish to the next level! Whether you're making it for dinner, meal prep, or leftovers, this Asian-inspired meatloaf is sure to become a new favorite.

Read More
Turkey Congee With Brown Rice

Leftover turkey congee is a delicious twist on traditional congee that makes the most of your holiday turkey. This silky, savory rice porridge is the perfect antidote to post-holiday fatigue, blending the hearty richness of homemade turkey stock with bold Asian-inspired garnishes like chili garlic crisp, green onions, and furikake.

Read More
Fried Pork Wontons

Fried pork wontons make the perfect appetizer for any Asian meal. These wontons are made just how my mom makes them and I wouldn’t have it any other way. They’re best hot out of the frying pan (or air fryer) and topped with sweet and sour sauce. They will be gone before you know it. I’ve also included options to make them vegetarian or vegan!

Read More
Asian Roasted Vegetable Salad

Warm up with the perfect Asian style roasted vegetable salad. My favorite veggies to use are carrots, brussels, broccoli, cauliflower, and some fresh tomatoes. You’ll also learn how to use up kale stems for a delicious kale, onions, and garlic mixture. And, the recipe also includes a yummy sesame oil vinaigrette. Enjoy!

Read More