A full archive of all my favorite recipes. Check back frequently for more delicious meals to cook.
If you’re looking for a salad that’s fresh, flavorful, and anything but boring, you’ve just found it! Vietnamese Chicken Salad (Gỏi Gà) is packed with juicy poached chicken, crunchy veggies, fresh herbs, and the most addictive fish sauce dressing. It’s light, healthy, and incredibly customizable—perfect for a quick meal or meal prep. And don’t worry, poaching chicken is way easier than it sounds (I promise!). Get ready to upgrade your salad game with this vibrant, umami-packed dish!
Read MoreThese Asian turkey burgers are a healthier, flavor-packed alternative to beef, featuring ground turkey, shoyu, furikake and panko for a juicy, umami-rich bite. The special ingredient? A creamy, spicy wasabi mayo that elevates every bite! Whether you serve them on a toasted bun, over rice, or protein style, these versatile burgers are an easy weeknight meal. Perfect for meal prep, grilling, baking or air frying.
Read MoreThese Soy Sauce Marinated Eggs (Mayak Eggs) combine the rich umami of Japanese shoyu eggs with the sweet-savory-spicy kick of Korean Mayak eggs. Marinated in soy sauce, garlic, sesame oil, and a touch of sweetness, these jammy eggs make the perfect topping for ramen, rice bowls, or a quick, protein-packed snack. Easy to make and packed with flavor—your new favorite meal prep staple!
Read MoreThis Asian meatloaf recipe is a game-changer! A bold twist on the classic comfort food, this version is packed with ginger, garlic, soy sauce, and panko crumbs for incredible flavor and a perfectly tender texture. The best part? It’s super easy to make—just 20 minutes of prep! Plus, you’ll learn my special dipping sauce recipe that takes this dish to the next level! Whether you're making it for dinner, meal prep, or leftovers, this Asian-inspired meatloaf is sure to become a new favorite.
Read MoreJapanese Caesar salad with creamy miso dressing is full of umami and endlessly customizable. This salad is sure to become a favorite. Get the recipe and add it to your rotation!
Read MoreQuick, easy and delicious! Learn how to make chicken katsu in the air fryer - a satisfying dinner or bento lunch.
Read MoreLeftover turkey congee is a delicious twist on traditional congee that makes the most of your holiday turkey. This silky, savory rice porridge is the perfect antidote to post-holiday fatigue, blending the hearty richness of homemade turkey stock with bold Asian-inspired garnishes like chili garlic crisp, green onions, and furikake.
Read MoreThis Asian-inspired roasted veggie salad is a warm, satisfying twist on your usual leafy bowl. With toasty vegetables, a sesame oil vinaigrette, and punchy toppings like chili crunch and scallions, it’s the perfect way to upgrade your veggie game.
Read MoreFried pork wontons make the perfect appetizer for any Asian meal. These wontons are made just how my mom makes them and I wouldn’t have it any other way. They’re best hot out of the frying pan (or air fryer) and topped with sweet and sour sauce. They will be gone before you know it. I’ve also included options to make them vegetarian or vegan!
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